Brunch  |  Happy Hour  |    Dinner  |  Cocktails
(Brunch served Sat. & Sun., 10am to 3pm)


Brunch is also a refreshing surprise here, offering an alternative
to your tired brunch standbys with vanilla pancakes,
lobster and grits, and croque madame.
— Thrillist
 
 

breakfasty

 

berries with greek yogurt and house made cashew-coconut and chia seed  granola     7    

                
vanilla-buttermilk pancakes with berries, whipped cream, and maple syrup     10    

                
apricot jam and mascarpone filled crepe with a side salad     11    

                
croque madam
, challah toast with prosciutto, mornay sauce, and two eggs with a side salad    12    

                
two eggs
your way with choice of breakfast meat served with crispy potatoes and wheat toast    10    

                
smoked salmon benedict on pumpernickel toast with beet puree, poached eggs and hollandaise with crispy potatoes     16    

                
brie, asparagus, and ham hock filled omelet with crispy potatoes and wheat toast     12    

 
 
 

For the kids

chocolate chip pancakes with strawberries and
whipped cream     8    
    
grilled cheese with crispy potatoes     6    
                
nutella filled crepe with strawberries      8    
                
cheeseburger with crispy potatoes     8    

 

Lunchy

petit arugula salad with burrata, beet and pistachio purees and orange vinaigrette    10    

                    
heirloom tomato and mizuna salad with honeydew, cucumber, smoked marcona almonds and lemongrass vinaigrette     10    

                    
chilled sorrel vichyssoise with trout roe and fingerling potato chips     12    

                    
salad lyonnaise
with frisee, duck confit, crispy potato, smoked duck fat vinaigrette and two poached eggs     16    

                    
lou burger on a seeded martins roll, pork roll, sunny side up egg, kim-chimi, and mayo served with crispy potatoes     16

              

creamy polenta topped with sea scallops, charred scallions, bacon and sorghum glaze     21

                    
kim-chimi and honey drizzled fried chicken and a biscuit with slaw and pickles     12    


Extra Stuff

neuskes applewood smoked bacon     6    
taylor pork roll     6    
chicken sausage links     6    
small bowl of creamy polenta     4    
fairly large biscuit     4    

we proudly serve LaColmbe coffees and espresso and tea pigs tea

 
 

18% gratuity may be applied to parties of 6 or more    

consumption of raw or undercooked meats, poultry, seafood, shellfish, eggs,
or unpasteurized milk may increase your risk of foodborne illness.    

to book your private party, call 267-804-7977 or email norris@loubirds.net