Dinner  |  Happy Hour  |  Bar Menu  |  Brunch   Cocktails
(Brunch served Sat. & Sun., 10am to 3pm)



two eggs your way
 choice of breakfast meat, crispy potatoes & wheat toast  10

berries parfait
greek yogurt, housemade cashew-coconut and chia seed granola  8

vanilla-buttermilk pancakes
berries, whipped cream & maple syrup   12

apricot crêpe
mascarpone & side salad   10

croque madame
challah toast with prosciutto, cheese sauce, two eggs & side salad   14

classic eggs benedict
poached eggs, pork roll, english muffin hollandaise & crispy potatoes  16

french omelette
brie, arugula, duck confit, crispy potatoes & wheat toast   12




chocolate chip pancakes with strawberries & whipped cream   8
grilled cheese with crispy potatoes   6
nutella filled crepe with strawberries   8
cheeseburger with crispy potatoes   12 


applewood smoked bacon   6
taylor pork roll   5
chicken sausage links   6
crispy potatoes   5
fairly large biscuit  5
scrapple 5


chef’s weekly gazpacho 12

arugula, raddish, beet, pistachio purees and orange vinaigrette 10

summer salad
tomato, cubcumber, almonds, pears, radish, thai basil lime vinaigrette 10

salad lyonnaise
duck confit, crispy potato, two poached eggs & smoked duck fat vinaigrette  16

lou burger
pork roll, kim-chimi & mayo crispy potatoes  16

sea scallops & creamy polenta
charred scallions, bacon & sorghum glaze  21

fried chicken & a biscuit

kim-chimi & honey drizzle with coleslaw & pickles  12


bloody mary 11
mimosa 5

regular & decaf 2.50
espresso 3
cappuccino 4
latte 4

tea 3.50
earl grey
english breakfast
mao feung green
lemon ginger

we proudly serve Teapigs tea & La Colombe coffees & espresso


18% gratuity may be applied to parties of 6 or more and/or separate checks
consumption of raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness. 

to book your private party, click here or call (267) 214-6977 to speak to our Private Party Coordinator