Dinner  |  Happy Hour  |  Brunch   Cocktails
Happy Hour 5-7 pm monday - friday

happy hour menu

fried brussels sprouts 5
spicy aioli

margherita flatbread 6
marinara, mozzarella, basil

dumplings 6
soy dipping sauce, ginger cabbage slaw

cheese board 10
chef’s selection of two cheesespickles,
preserves, mustard, nuts & toast

charcuterie board 10
chef’s selection of two meatspickles, mustard & toast

wings 7
buffalo or barbeque celery, ranch or bleu cheese

mussels 10
shallots, white wine, cream & bread

pommes dauphine 5
cheddar stout dipping sauce


consumption of raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness.
18% gratuity may be applied to parties of 6 or more and/or separate checks